Chicken
bbq chicken sandwich
We've been buying a whole chicken every time we've gone grocery shopping for the last couple of weeks because it's a great way to save money. The chicken lasts us…
Recipes — Page 10
Cookies
double chocolate snowballs
...and here's another soymilk/applesauce recipe! I have a feeling regular milk could be used, but why not go that extra mile and use soymilk! Again, these are the…
Chicken
cranberry chicken summer salad with citrus honey sauce
This is something I made this weekend when I was feeling too lazy to make something more time consuming. I basically made baked chicken fingers, a quick…
Cake
fluffy soymilk sunrise cake
Lately I've been experimenting a lot with soymilk baking. It might sound strange, but I'm using it as an almost entire replacement for butter and/or canola oil…
Comfort Food
fresh tostadas and salsa
I bought a $4 whole chicken at the grocery store on Sunday, cooked it in the crock-pot and I'm still finishing it up! What a bargain! I've been able to make so many…
Bread
harvest bread
This is fairly easy to make, and it bakes in about 45 minutes. This is the first bread I've made without using a recipe. I wanted to make something new, sweet, and…
Comfort Food
it's a feast! enchiladas, beans, and spanish rice.
I spent many hours cooking today, since I had the time. I didn't eat most the stuff I made, though, haha, it's a little too spicy for my weak stomach, but I did eat…
Breakfast
soft and Light Cinnamon Banana Pancakes (Homemade)
I've made pancakes before, but I wasn't 100% pleased with how they came out the time before this. The taste was right on target, but the texture wasn't pancakey…
Bread
spaghetti with (ground TURKEY!) meatballs in a homemade sauce and Italian bread on the side!
It looks like I only cook pasta, at least this blog would give visitors that impression! But I don't, it is one of my favorite things to make and dress-up, though…
Soup
Simple Goodness: Healthy Chicken and Dumpling Soup
Ever since I had my gallbladder removed a few months ago, I've had to improvise my way of cooking , especially on those days my intestines just can't handle all…