quick and healthy stuffed bells
Hey Everyone, I made these stuffed bell peppers on Friday night in about 30 minutes! They are super healthy , and if you don't eat oranges, eating bell peppers is a…
Hey Everyone, I made these stuffed bell peppers on Friday night in about 30 minutes! They are super healthy , and if you don't eat oranges, eating bell peppers is a…
I hope you all had a blessed and restful Thanksgiving . I had the opportunity to make Jose's family a Thanksgiving meal this year and it was a lot of fun. I was…
Jose came down with a pretty bad cold this weekend: fever, cough, sneezing, and all those other nasty symptoms associated with this common but vicious virus that…
I made these pork chops a few weeks ago...but I didn't bother posting the recipe or photo because, to be honest, I've been getting lazy with that. Also, it seems…
...and for the last day of chicken left-overs, I made taquitos! I'm gonna have to start using a recipe book because I'm running out of ideas for chicken; my palate…
Every once in awhile, either out of pure tiredness, lack of time, or hunger, I need to make something fast. Putting this together reminded me of my college days…
I've never had an original sweedish meatball dish, but I had the "American" version a few times growing up. When I started trying to figure out how to make them, I…
I bought a $4 whole chicken at the grocery store on Sunday, cooked it in the crock-pot and I'm still finishing it up! What a bargain! I've been able to make so many…
I spent many hours cooking today, since I had the time. I didn't eat most the stuff I made, though, haha, it's a little too spicy for my weak stomach, but I did eat…
It looks like I only cook pasta, at least this blog would give visitors that impression! But I don't, it is one of my favorite things to make and dress-up, though…
I made this dish a few weeks ago. It's terribly hot here in Texas, so this is a perfectly light mid-afternoon meal for a sweltering day. Like I mentioned earlier, I…
This is a little bit Italian and a tad bit Mexican. It is very rich, but Jose (my fiance) loves this stuff, and since I'm trying to learn how to make everything…